“I cooked the peaches as you told me, and they swelled to beautiful fleshy halves and tasted quite magic.”
Emily Dickinson
more infosource: The Letters of Emily Dickinson vol 2, ed. by Thomas H. Johnson (Cambridge, MA: The Belknap Press of Harvard University Press, 1958), 471.
category: cooking, food, peach, recipe, taste
medium: letter
notes: letter to Louisa Norcross (addressed Louise in the letter), Dickinson's first cousin, May 1870?; more info about her here
recipe