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“The way to learn to sail a big boat is first to sail a little one, because the little one is so much harder to manage. The same is true of udders. I can milk a sheep now, with her small cleverly concealed udder, and so I have no hesitancy about going on to a larger and more forthright bag.”

“Getting Ready for a Cow,” in One Man’s Meat (New York: Harper & Row, Publishers, 1944), 317.
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